Are you looking for a recipe that’s simple to prepare, delicious, and versatile? Then this apple pear sauce is exactly what you’re looking for. Taking only 1 hour (from prep to finish), this sauce stands well alone as a snack or is also the perfect accompaniment to your main dish. […]
A super easy weekend breakfast and a great addition to a brunch menu, this recipe combines sautéed red pepper, mushrooms, onions and home fries placed on top of a beautifully fried egg all held together with melted mozzarella cheese in between a toasted ciabatta roll. There were a few vegetables […]
It’s bright and colorful and incredibly tasty. I love that fruit salad is so versatile. You can serve it alongside brunch, present it as dessert, or eat it solely for breakfast. Of course, there are a million different combinations of fruit that you can put together but my favorite flavors […]
A bialy is a cross between an English muffin and a bagel with a light and crunchy top and chewy bottom. Typically filled with a small amount of sautéed onions and lightly dusted with a few poppy seeds, the bialy is then baked until lightly browned on the top. You […]
This one requires a little bit of preparation work but, trust me, it is absolutely worth it! All the flavors just meld together to create a super fluffy and light quiche. Packed with baked sweet potatoes, sautéed mushrooms, onions, and spinach, this quiche is then topped off with halved cherry […]
Final summer barbecue? Backyard picnic? Unexpected company? You can whip up this colorful, flavorful salsa in just 5 minutes. It’s great with tortilla chips but it also makes a lovely addition as a topping to scrambled eggs. The peaches add a sweetness without overpowering this mild salsa. Make sure to […]
Breakfast for two! This omelette is perfect for a weekday breakfast but you can always double the amount of ingredients to feed a large crowd for a weekend brunch. This omelette uses leftover baked potatoes, fresh spinach, and mushrooms although you could always substitute your favorite veggies. I serve this […]
Don’t be scared of poached eggs! With just a little bit of practice, you can easily make poached eggs at home. I’ll show you how below! And, when peaches are in season here, I love to make all things peach: peach cobbler, peach muffins, peach tomato salsa, peach scones, etc. […]