Take a peak at this delicious appetizer creation which happens to be a wonderful addition to your New Year’s Eve or New Year’s Day party! The roasted carrots and homemade creamy hummus are rich in flavor and pair well together. Serve it also alongside warmed pita, ciabatta or French baguette […]
Bread boards are fun to create and are filled with a variety of small appetizers that are sure to please everyone. They should be designed to be versatile so that people can mix and match all the components. On the one we designed, the pita can go with the hummus […]
Even though its roots are in England, this bread has a long history in New York City where people used to purchase a date nut bread sandwich for 10 cents along with a 5 cent cup of coffee according to this Politico article. The article talks about the history behind […]
Happy New Year everyone! Still looking for a quick New Year’s Eve appetizer for tonight? These stuffed olive skewers take about 10 minutes to prepare from start to finish. I used marinated green olives. You can either purchase a few separately at the olive bar at your local grocery store […]
Incredibly simple to make, this 5 ingredient dish makes the perfect appetizer for your next gathering! It’s elegant in its presentation, yet composed of basic ingredients. The spread is a mix of sour cream, small curd cottage cheese, roasted garlic and horseradish. It’s topped with a small piece of smoked […]
Everybody loves appetizers and these stuffed portobellos are a great addition to your holiday appetizer list! They are fairly versatile, packed with veggies, and straightforward to make. Serve as an accompanying appetizer to a main meal of fish, chicken or beef or serve as a side dish right alongside the […]
Perfect for a party or small gathering, this triple-layered salsa will leave your guests scraping the bowl for more! (I know, I did the same!) I literally could not get enough of this salsa. The creamy sour cream is sandwiched between this sweet yet slightly spicy pineapple salsa and delicious […]
I was first introduced to kale chips a few years ago when a good friend of mine made them for me to try. She would snack on them like popcorn and make them almost nightly. They were kind of addicting and I’ve made them ever since- with a slight twist. […]
An appetizer for two! These adorable grape tomatoes are filled with a rosemary goat cheese and topped off with crumbled, crunchy bacon. Great to make for a party or serve along side your favorite pasta dish. Remove the bacon and you’ve got a wonderful vegetarian appetizer. Ingredients 14 grape tomatoes […]